Quick Homemade Tzatziki Dip Recipe
How to make easy homemade tzatziki dip? It is so easy to make tzatziki dip, even easier than trying to spell or type it.With just a handful of ingredients you can be making this tasty and moderately healthy dip in no time!
Servings: 4 people
Cost: $5
Ingredients
- 1/2 regular cucumber with seeds removed cut lengthwise in half to remove seeds easily
- 3/4 cup low-fat plain greek yogurt
- 3 cloves garlic I over garlic
- 2 tbsp lemon juice
- 1 tbsp fresh dill I love dill and add a second tbsp after tasting
- minimal salt & pepper to taste
Optional
- 1 tbsp red wine vinegar
- 1 tbsp fresh parsley
Instructions
- After taking out the seeds, grate the cucumber. Put cucumber shreds into a paper towel and squeeze the moisture out.Then place into a bowl.
- Add all other ingredients into bowl and mix together.
- Ideally let it sit in fridge for at least 30 minutes but this isn't really necessary.
